I don't
Banquet Department is responsible in making banquet services.
what are some questions for a banquet department interview
Banquet hall is the largest department of a hotel
In a hotel, Banquet is an outlet in Food and Beverage Service department. Banquet outlet is a tough job, they manage grand formal feast, often happen in an occasions.
Director of Banquets Banquet Manager Asst Banquet Manager Sr Executive Executive Supervisor GSA
Room Service in a hotel is the department that brings food and other items to your room when you request it. They charge for the food and the service, and the person making the delivery expects a tip. The department that cleans your hotel room is called Housekeeping.
anindita
what are the nine department of hotel?
You can find out if a hotel has a banquet hall by simply checking online. They will usually say on their website.
The definition of a limited service hotel is a hotel with limited amenities. These hotels do not have restaurants, or banquet facilities.
1. housekeeping 2. engeneering 3. front desk 4. accounting 5. banquet 6. food and beverages 7. human resources 8. maintenance
The answer to the question about the Dubai Airport Hotel is that this information is obtained from the concerned department of the company. Moreover such information can be useful in day-to-day lives.