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Colonists turned to West African slaves for cheap labor due to the labor-intensive nature of agriculture and the desire to maximize profits. African slaves were seen as a readily available and cost-effective workforce in the Americas, as they could be obtained through the transatlantic slave trade at a lower cost compared to indentured servants or other labor sources.
Colonists turned to slaves from West Africa for cheap labor due to the high demand for workers in industries like agriculture and mining. African slaves were seen as a cheap and readily available labor source, as well as being physically suited to the harsh conditions of labor in the Americas. The transatlantic slave trade provided an efficient means for bringing large numbers of enslaved people to the colonies.
The demand for labor in colonial economies, the decline of indentured servitude, and the belief in racial superiority contributed to colonists' decision to use African slaves. Africans were seen as a more cost-effective and easily controlled source of labor compared to European indentured servants.
Colonists used Africans as slaves because they were seen as a cheap source of labor, they were readily available through the transatlantic slave trade, and the color of their skin made it easier to distinguish them from the rest of society, justifying their subjugation.
African slavery became the prevalent form of labor in the 1680s when European colonists in the Americas turned to African slaves due to a decline in indentured servitude and the need for cheap labor on plantations. The transatlantic slave trade also intensified during this time, providing a steady supply of enslaved Africans to the colonies.
African slaves were brought to the Americas to supply cheap and forced labor for agricultural industries, such as sugar, tobacco, and cotton plantations. They were also used in mining and other industries to help the European colonies in the Americas prosper economically.