The meal pattern is a program that regulates the types and amounts of food served in the National School Lunch Program School Breakfast Program and Special Milk Program. It ensures each child receives a nutritious meal that meets the Dietary Guidelines for Americans. The meal pattern includes the following components:
In addition to the components listed above the meal pattern also requires meals to meet calorie saturated fat and sodium limits and to provide a certain amount of Vitamin A Vitamin C iron calcium and protein. Schools must offer a variety of fruits vegetables and grains throughout the week and must provide a minimum of 1/2 cup of fruit or vegetable in each meal.
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Meal pattern is consistent type of food eaten repeatedly. For example if you eat cereal every morning that would be a meal pattern. A menu is a list of dishes from which you can choose
A meal pattern is a repeating of meals in a constructed way. A meal plan is the planning of meals beforehand.