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It breaks down the connective tissues and makes the meat more tender. It can also be done to create a more uniform cooking thickness. Flattening meat can also be a way of using it to create other dishes by rolling other items up inside it.

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14y ago
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15y ago

A meat tenderizer,it is a hammer looking tool with a rough head,and also a heavy meat cleaver could be used.Use the meat cleaver side ways to pound out the meat

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Q: What is used to pound meat?
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