Fish
There is no trans fat in bacon. It only has saturated fat and the other two healthiest fats: mono and poly unsaturated fats.
1:Saturated fats 2:unsaturated fats 3:trans fats 4:cholesterol
1:Saturated fats 2:unsaturated fats 3:trans fats 4:cholesterol
No. Trans fats are unsaturated.
Trans fats made from plant sources of fat. Plant fats tend to comprise mostly of unsaturated fatty acids which is why oils are not solid. They are chemically altered to have more hydrogen which results in them being more solid like animal fats such as butter which are higher in saturated fatty acids. Chemically trans fats are unsaturated fats but structurally they are like saturated fats.
Trans fat and saturated fat are the unhealthy ones. Trans fat is worse than saturated fat. See also:Different types of fat - which are healthy?Some healthy snacksHow can I lose weight?Could you describe a balanced diet?What features would a good weight-loss program have?
Poly-unsaturated Mono-unsaturated Saturated
Saturated and Unsaturated.
Saturated Fat and MAYBE Trans Fat depending on the brand.
trans fat
In order to make a trans fat, an unsaturated fat must be heated to high temperatures, which greatly increases the rate of oxidation. The amount of oxidated fats in the diet is one of the chief factors in the development of atheromas in arteries. So while when eating unsaturated fats you will generally be consuming some oxidized fatty acids, when you eat trans fats you will be consuming a substantially larger quantity.
The two types are saturated and unsaturated. In the unsaturated there are two subtypes: monounsaturated and polyunsaturated. There are five isomer types: cis-, trans-, ortho-, meta-, and para-