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What is the difference between syrup USP and syrup IP in terms of sugar concentration method of preparation?
Wiki User
∙ 9y ago
Simple syrup is a water and sugar mixture. A USP syrup has an 85 percent w/v concentration. An IP syrup usually contains far less sugar.
Wiki User
∙ 9y ago
Talib Hussain
Anonymous
Syrup IP is a more sweet than syrup usp.
Syrup IP percent of sugar is 66.7% and syrup USP percent of sugar is 64%.
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What is the difference between the syrup USP and syrup BP in terms of sugar concentration method of preparation and stability?
Syrup USP.............. 85 %w/v Syrup BP/IP.............66.67 % w/w
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