Boone's Farm Apple Wine
you say 'vin de pomme' which, when you translate it directly, means wine of apple.
Yes. The core adds a bitter taste to the "must." "Must" is the crushed apple and water etc mixture that will ferment to make apple wine.
I think that the best wine is here under cutt.ly/tkvTiNo
yes
Door County, Wisconsin sells cherry and apple wine in small quantities.
Apple cider is a good replacement.
Red wine, used judiciously, it can also be good for you.
Primarily - one might say "overwhelmingly" - yes. But wine by definition is the fermented juice of any fruit. Hence, "Blackberry Wine", "Apple Wine", etc.
pecan pie
Malt vinegar, white wine vinegar, white spirit vinegar. Spirit vinegar doesn't taste as good as any of the brewed vinegars. The closest substitute is probably white wine vinegar mixed with an equal quantity of apple juice. Failing that, mix apple juice with malt vinegar. Red wine vinegar would give a taste that you might not want.
Moscato