It would depend on the timing of the drinking episode and the alcohol content of the beer, but you would be "safe" after 12 - 18 hours.
Nitrogen
Without water , we would all die. (no life) . You may not drink water 'per se', but would will certainly drink it in soft drinks (coke) , tea, coffee. wines, and beers. So you are still taking in water to remain alive.
yes it will
Theoretically, the amount of alcohol in a non-alcoholic beer (actually such beers must contain less than one-half of one percent alcohol) should be metabolized in fewer than ten minutes. Therefore, the consumer's breath should register for no alcohol on an alcohol breath test after that period of time has elapsed.
If you held your breath, the concentration of oxygen in your lungs would decrease. The concentration of carbon dioxide would increase in your lungs.
there scared
One
i would think no
no it's not they get tested befor the fight for any drugs. anf if they were to do that there license would get suspended
Blood level of what?
one an hour, should a person drink 2, per hour he would be considered slightly intoxicated.(buzz) this is too much if he /she decides to drive a car.
The answer depends on many factors, including gender, how much food is consumed, etc. However, consuming 35 beers in six hours would be dangerous for anyone.
I don't mean to be rude. But why the hell would you want to drink urine?
Don't drink and drive. Then you won't have that problem.
If you drink six beers on a Saturday night, it is highly unlikely that it would show up in your system on Wednesday morning. Alcohol usually leaves your system within 8 to 12 hours depending on how your body metabolizes it.
Not unless you specifically choose gluten-free beers. They are brewed from other stocks, such as sorghum or rice and contain minimal or zero gluten. Regular beers will make you react if you have Celiac disease.
Technically, alcohol free beer doesn't exist. Most contain about .05% alcohol, compared to 4-6% for an average beer. So, the average 175 lb person would be over the legal limit if they were to drink three beers in a relatively short amount of time. To achieve the same amount of alcohol from "near beer", you would need to drink ten times as much. So the alcohol in 3 beers, equals the alcohol in 30 "non-alcohol" beers.