Assuming you mean 8 grams of protein... carbohydrates: 20x4cal= 80 protein: 8x4cal= 32 fat: 5x9cal= 45 80+32+45= 157 calories.
There are 130 calories in a small cirlce K froster. There are 32 grams of sugar in each one, and there are 4 grams of fat in each one.
Carbohydrates provide 4 calories per gram, protein provides 4 calories per gram, and fat provides 9 calories per gram. So, the total number of calories in the food would be (20 grams carbohydrate x 4) + (8 grams protein x 4) + (5 grams fat x 9) = 80 + 32 + 45 = 157 calories.
Calories in Taco ChalupasBeef Chalupa Supreme - 390 calories, 24 grams fat, 31 carb gramsChicken Chalupa Supreme - 370 calories, 20 fat grams, 30 carb gramsSteak Chalupa Supreme - 370 calories, 22 fat grams, 29 carb gramsBeef Chalupa Baja - 430 calories, 27 fat grams, 32 carb gramsChicken Chalupa Baja - 400 calories, 24 fat grams, 30 carb gramsSteak Chalupa Baja - 400 calories, 25 fat grams, 30 carb gramsBeef Chalupa Nacho Cheese - 380 calories, 22 fat grams, 33 carb gramsChicken Chalupa Nacho Cheese - 350 calories, 18 fat grams, 31 carb gramsSteak Chalupa Nacho Cheese - 350 calories, 19 fat grams, 31 carb grams
32.
Peanut butter is a blend of protein, fat and starch or carbohydrates. For example, if you had 2 tablespoons of peanut butter, you would get 6 grams or 24 calories worth of starch/carbohydrate; 8 grams or 32 calories worth of protein; and 16 grams or 144 calories worth of fat.
Peanut butter is a blend of protein, fat and starch or carbohydrates. For example, if you had 2 tablespoons of peanut butter, you would get 6 grams or 24 calories worth of starch/carbohydrate; 8 grams or 32 calories worth of protein; and 16 grams or 144 calories worth of fat.
In a Sausage McGriddle, there are 420 calories, and 1030 mg of sodium.
1 gram of protein equals 4 calories, so there would be 32 calories
Greggs Bacon, Egg, and Cheese wraps have 474 Calories, and 211 Calories from fat. Total fat is 21g (32%). Saturated fat is 5g (25%), Trans Fat 0g !
100 grams = 32 calories. 24 small strawberries = 54 calories. 24 medium strawberries = 92 calories. 24 large strawberries = 138 calories.
According to McDonald's website, a medium 16 oz Caramel Frappe as 550 calories. Calories come from three primary sources: fat, carbohydrates and protein. Fat = 9 calories per gram Carbohydrates = 4 calories per gram Protein = 4 calories per gram Water has 0 calories because is has no fat, no carbohydrates, and no protein. Since it is mostly water, coffee served black has only negligible calories. A 16 oz black coffee from McDonald's has only 10 calories from just under 2.5 grams of carbohydrates. So the question is, how does a 16 oz black coffee with 10 calories become a 16 oz caramel frappe with 550 calories? The answer is 24 grams of fat, 76 grams of carbohydrates, and 8 grams of protein. 24 grams of fat x 9 calories per gram = 216 calories 76 grams of a carbohydrates x 4 calories per gram = 304 calories 8 grams of protein x 4 calories per gram = 32 grams That adds up to 552 calories, which is a couple more than the stated 550 calories. The FDA allows people to round to the nearest gram on nutrition labels, which would also explain why McDonald's says there is 220 calories from fat instead of 216. It means that there is really 24.4 grams of fat, but they are permitted to round that down to 24.0. So the question becomes, if the coffee started out at: 0 g of fat = 0 calories 2 g of carbohydrates = 10 calories (probably closer to 2.49 grams) 0 g of protein = 0 calories What ingredients added all of those calories? 100 grams of caramel = 8 grams of fat 77 grams of carbohydrates (66g of that is sugar) 5 grams of protein 10 grams of non-calories "stuff" So if McDonald's added 100 grams of caramel (about 3.57 oz), that would account for the sugar content, but that would only provide 8 grams of fat instead of the 24 grams we are expecting. I am not a coffee drinker and have no idea what makes a coffee a "frappe," but going by the fat content I am going to say it has some dairy added to it. Milk, cream, half-and-half, whipped cream, etc. Half-in-Half Creamer is 11% fat, 4% carbohydrates, 3% protein, and 88% non-calorie "stuff" by mass. Whipped cream is about 22% fat, 12% carbohydrates, 3% protein, and 63% non-calorie "stuff" by mass. While I cannot answer your question exactly without knowing the recipe, I am going to say it is so high is calories because of the caramel, which is 66% sugar by mass and some type of high-fat dairy product.