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Not surprisingly, the food smells and tastes like smoke. There are a couple reasons for not smoking tobacco products around food: # Smoke and ash can contaminate the food
# If a food handler smokes while working, the hand-mouth action could be a route of microbial contamination of the food.
There are a few reasons why you shouldn't smoke when handling food. First of all, the germs from your mouth can be spread to the cigarette and then to the food. Also, the smoke and nicotine from the cigarettes can contaminate the food.
eating too much smoked food can lead to some cancer
Well, not really. Smoking food can lead to increased pollution levels, and can cause respiratory problems in anyone.
Water in food being transformed into vapor by action of the heat.
disadvantages of smoking food preservation
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disadvantages of smoking food preservation?
Death
What are the disadvantages of studying at amrita?
hostel is worst,food,bed,water problems,no smoking no drinking in hostel,horror wardens and security
What are the disadvantages of food safety?
what are the disadvantages of a food chain
What are the disadvantages of using microorganisms in food production?
just as microorganisms have the ability to make our food, they have the ability to spoil it.certain diseases can be caused by bad habits such as smoking or over-eatinginfectious diseases are caused by pathogenic organisms.
What are the advantages and disadvantages of smoking in food preservation?
Advantages: Smoking can add flavor to food, act as a natural preservative by inhibiting bacterial growth, and create a protective barrier on the food's surface. Disadvantages: Smoking can increase the formation of carcinogenic compounds on the food, it can be time-consuming, and it requires specialized equipment or techniques.
What are the oldest method of food preservatives?
Drying food in the sun/air. Smoking food in the smoke from a fire. Salting food (and then perhaps smoking it).
What are the advantages and disadvantages of food in Pakistan?
advantages and disadvantages of fast food in pakistan
How do you use smoking to preserve food?
Smoking itself does not preserve food. The salting, brining, sugaring, and drying are what act as preservative. The antimicrobial and antioxidant nature of smoking helps in the process, but the act of smoking alone does not keep food safe.
What are 2 advantages of smoking food?
The advantages of smoking food is that it preserves the food by killing bacteria either by the application of heat:- Hot smoking. Or in cold smoking by killing bacteria by the infusion of phenols and other wood resins found in the smoke.
What are the disadvantages of a tree?
The disadvantages are if we cut them we have no food no oxygen
What are the Disadvantages of smoking cannabis?
You get hungry & eat all the food in the house. You don't feel like going to work (or doing anything labor intensive for that matter).
How can biology solve your problems such as smoking problems?
biology solved our problem such as smoking problem: first you have to ask your self what does smoking mean, does smoking have any advantage in my life you have to make assumption, you have to test or experiment on your lab the cigarette and at last you have to conclude your answer. you will discover the disadvantages of the smoking and you will know that smoking lets you to die
