Triglycerides are macromolecules called lipids, better known as fats or oils. Triglycerides are named for the monomer components they contain. "Tri" means three, and triglycerides are built from monomers of three fatty acids bonded to a glycerol.
our genes code for this type of macromolecule?
Oils in plants are primarily created by lipids, which are a type of macromolecule. Specifically, triglycerides, a subgroup of lipids, are responsible for storing energy and forming oils. These triglycerides are synthesized from fatty acids and glycerol, and they play a crucial role in energy storage and protection in plants.
by adding monomers to create a polymer, at a certain time, a polymer becomes a macromolecule
triglycerides i believe
triglycerides
our genes code for this type of macromolecule?
Oils in plants are primarily created by lipids, which are a type of macromolecule. Specifically, triglycerides, a subgroup of lipids, are responsible for storing energy and forming oils. These triglycerides are synthesized from fatty acids and glycerol, and they play a crucial role in energy storage and protection in plants.
lipids
by adding monomers to create a polymer, at a certain time, a polymer becomes a macromolecule
It is a bio-polymer of Glucose. Glycogen is also a bio-polymer of Glucose - only the way the monomers are conjoined is different!
triglycerides i believe
triglycerides
Fats are made up of molecules called lipids, which include triglycerides and cholesterol. Lipids are a type of macromolecule that are insoluble in water and serve as a major source of energy storage in the body.
A common example of a monomer that is not correctly matched with its macromolecule is nucleotide and protein. Nucleotides are the monomers that make up nucleic acids like DNA and RNA, while amino acids are the monomers that form proteins. This mismatch highlights the distinct building blocks that are specific to each type of macromolecule.
Lipids do not have monomers and they themselves are the polymer
A polymer is a macromolecule made up of repeating units called monomers that are covalently bonded together. Examples of polymers include proteins, nucleic acids, and carbohydrates. The unique arrangement of monomers in a polymer determines its specific properties and functions.
Amino acids are monomers, so they aren't macromolecules at all.