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A side of beef (1/2 beef) is sold by the hanging weight. Hanging weight is

the weight of the side before it is trimmed and cut. The typical approximate

hanging weight of a side of beef is 300 lbs = 4,800 ounces.

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12y ago
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AnswerBot

4mo ago

A half-pound of meat is equivalent to 8 ounces.

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Q: How much ounces does a half of meat have?
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