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In order to have a balanced diet, this pyramid was developed to assist people in making good choices to stay healthy.

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14y ago

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Related Questions

Does the Atkins diet follow the Food Guide Pyramid serving recommendations?

somewhat


When was Food guide pyramid created?

Food guide pyramid was created in 1974.


Where can teenagers get carbohydrates?

Follow the food pyramid and or talk to a neutritionist to give you a guide.


Where can I see a food guide pyramid?

The Food Guide Pyramid has been replaced with a Food plate, however, the original food pyramid can be seen here http://www.nalusda.gov/fnic/Fpyr/pmap.htm


Does the Sugar-busters diet follow the Food Guide Pyramid serving recommendations?

The food guide pyramid recommends high consumption of vegetables, fruits, pulses, cereals and dietary fiber. The sugar busters diet is a weight loss regimen that limits consumption of refined sugars. It is similar to the food guide pyramid, as it advocates for high consumption of fruits, vegetables and whole grains.


Does slim fast diet follow the food guide pyramid?

No, since the only meal you can eat is dinner.


Who can use a food GUIDE pyramid?

anyone!


What food group is garlic in in the food guide pyramid?

tubers


What is the best daily diet plan?

Find a picture of the food pyramid and follow that. Be sure to eat the proper servings from each food group. It is important to understand what a serving is and how big it is. If you follow the food pyramid, you are giving yourself a complete, balanced diet.


Is there four tiers in the food guide pyramid?

yes


What is the purpose of the food guide pyramid and how might the child care center use the pyramid?

The Food Guide Pyramid helps by providing practical food guidelines to people so that they will apply the nutrient standards to plan a healthy balanced diet.


What is the purpose of a food pyramid?

The purpose of a food pyramid is to provide a visual representation of how different food groups contribute to a balanced diet. It helps individuals understand the recommended proportions of different food groups for optimal health and nutrition.