Blood sugar levels, also known as blood glucose levels, refer to the amount of glucose (a type of sugar) present in your blood. Glucose is an important source of energy for your body, and it comes from the food you eat. Your blood sugar levels can be affected by various factors, including the type and amount of food you eat, your activity level, and any medications you are taking.
Normal blood sugar levels for adults are generally considered to be between 70 and 100 milligrams per deciliter (mg/dL) when fasting (not eating or drinking anything except water for at least 8 hours). After eating, blood sugar levels generally rise and then return to normal levels within a few hours.
If your blood sugar levels are consistently too high (a condition called hyperglycemia) or too low (a condition called hypoglycemia), it can be a sign of an underlying health problem and should be discussed with a healthcare professional.
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Well, a healthy level of blood glucose wouldn't be too high or too low. Instead, it would be in the middle between high and low. Unhealthy levels of blood glucose would be an extremely high number.
A) Blood glucose levels that fall too low signal the release of glucagon B) Blood glucose levels that rise too high signal the release of glycogen C) Blood glucose levels that rise too high signal the release of epinephrine D) Blood glucose levels that fall too low signal the release of insulin
A) Blood glucose levels that fall too low signal the release of glucagon B) Blood glucose levels that rise too high signal the release of glycogen C) Blood glucose levels that rise too high signal the release of epinephrine D) Blood glucose levels that fall too low signal the release of insulin
The purpose of the glucose receptors is to detect blood glucose levels. The Islets of Langerhorn dispatch alpha cells to detect low blood glucose and beta cells to detect high blood glucose levels.
high & low blood sugars, respectively
High km, low affinity for glucose means that the liver and will only take up glucose during times of high blood glucose levels (Glycogen and FA synthesis)
Having high glucose levels can have harmfull effects. This is also the same if it is too low. If you suspect that your glucose levels are out of range, cunsult your physician as soon as possible. There are ways of preventing too high levels of glucose, which include (but not limited to) excercising, eating healthy etc. Please consult your doctor or physicial for best recomondations, cures and advice.
A glucose meter reads the amount of glucose in the bloodstream. This is particularly important for those who suffer from certain types of diabetes, where their glucose levels get either dangerously low or high.
Insuline and Glucagon control blood glucose. Insuline: brings down high levels of glucose. Glucagon: brings glucose levels back to normal, (brings glucose levels up).
The pancreas is responsible for regulating blood glucose levels by producing insulin to remove glucose from the blood when levels are high, and producing glucagon to add glucose to the blood when levels are low.
Hypoglycemia is when a person has low blood glucose levels below the critical level, while hyperglycemia is when a person has high blood glucose levels above the critical level. These conditions can be serious and may require appropriate medical intervention.
It depends. Every diabetic has different symptoms for high and low glucose levels. For example. I'm a 12 year old type one diabetic. When my glucose level is low, I get shaky, dizzy, very hyper, and body parts become numb. My tongue and fingers become numb first, then my arms and legs, and then, before long, nearly everything is numb. When my sugar is high, I get sleepy and weak.