1) triglycerides (fatty acids) (2) Phospholipids (similar to triglycerides) but contain phosporus and 3) sterols (cholesterol)
Triglycerides, Phospholipids, and Sterol
sterols, glycerides, and sphingolipids
Neutral fats, Phospholipids, and Steroids.
3
Proteins, Lipids, Nucleic Acids, and Carbohydrates.
Lipids are of following types 1; fats oils triglycerides 2; phospholipids 3; waxes 4 : terpenoids. 5 Spingolipids.
The four groups of organic compounds found in living things are: 1. Carbohydrates 2. Fats (lipids) 3. Nucleic acids 4. Proteins
Lipids produce fats, oils, and waxes in your body.
To answer this question, we need : 1. Your body weight 2. the average power output during the 3 classes 3. Time effort
None. They all have carbon and hydrogen in common. Proteins also contain nitrogen, but so do many lipids (for example phosphatidylcholine).
The four main classed of macromolecules are Proteins, Sugars, Lipids and nucleic acids. Carbon is an element found in all classes. In protein it part of at least the carboxylic acid of the amino acid and the ever present alpha carbon. In Sugars carbon always form the backbone and the same in lipids. In nucleic acid carbons are found in the sugar moiety as well as the nitrogen base. Hydrogen is also always present - quite trivial. Oxygen is also trivial for all. Nitrogen is found in all proteins, all nucleic acids some sugar derivatives and very seldomly in lipid.
The three of types of Lipids are: 1. True Fats 2. Phospholipids 3. Steroids