No. It is made from grapes.
Most all Balsamic Vinegar dressing are in fact Gluten free. Typically, this dressing is made of just grapes and goes through and extremely long aging process. Cheaper version of balsamic vinegar (not aged as long) may have a color additive. In this case I am not sure of that additive would be gluten free.
Both white vinegar and balsamic vinegar are gluten free. Malt vinegar is not.
Yup, gluten free. Sometimes the yeast starters that ferment other types of vinegar are made with malted barley (contains gluten) but not any apple ciders. They add dried yeast to ferment the sugars from the apple juice, then the acetobacter is added to convert the alcohol into acedic acid (vinegar). Enjoy it!
Sangria is as gluten free as gluten is free of Sangra
is veramyt gluten free
Splenda is not gluten free.
Corona is not gluten free.
is seafood gluten free
are mangoes gluten free
gluten free is spelled "sans gluten".
You can make ANYTHING gluten free. Just use gluten free products.