Four hours at room temperature after that it begins to spoil.
Yes it can spoil with out refrigerated.
No, it would not be safe. No meat, whether raw or cooked, should be left unrefrigerated for more than two hours.
Meat should never be left unrefrigerated over two hours, whether it it cooked or uncooked.
several hours
4-hours is not a problem.
No. It should not be left at room temperature for more than 2 hours.
2 hours at the most
No, no meat is safe to eat if left out for 24 hours.
No, meat left unrefrigerated more than two hours is not safe to eat. In that amount of time, bacteria has started to grow and could cause food borne illness.
Potentially hazardous food should not be left unrefrigerated for more than 2 hours. Less time is better.
Potentially hazardous food should not be left unrefrigerated for more than 2 hours. Less time is better.