...of what? Boullion granules? Yes.
Three. Generally, 1 bullion cube is used to make 1 cup of broth or stock or 1 teaspoon of granular is used. The bullion cube is compressed so it might not look like a teaspoonful. Hope this helps.
Most cubes make about 3/4 cup per measured amount so use about two to three cubes.Read more: How_much_bouillon_granules_and_water_do_you_use_to_substitute_for_canned_condensed_beef_broth
2 CUPS OF WATER TO ONE BOUILLON
1 cup of water for 1 bouillon cube
Converting bouillon to broth is simple. Four(4) tablespoons is equal to 1/4 cup. A bouillon cube is 1 teaspoon - there are three(3) teaspoons in a tablespoon. Therefore, 12 teaspoons in a 1/4 cup (4 tablespoons) It actually depends on the strength you desire you broth to be. The usual recipe is 1 teaspoon of bouillon plus one cup of hot water. Using 1/4 cup of bouillon, you would need 12 cups of water more or less, depending on how strong or weak you want you broth. Unless you have a specific recipe that calls for this much bouillon, I suggest you try using one(1) tablespoon at a time with 2-1/2 cups of water (adding more water afterwards), until you find the taste you're desiring. Bon Apetite
One bouillon cube typically equals about 1 to 2 teaspoons of bouillon powder. The exact amount can vary depending on the brand and flavor concentration, so it's best to check the packaging for specific conversion recommendations. Generally, for most recipes, using 1 teaspoon of bouillon powder can effectively replace one cube.
I'm going to say 1. 1 very large boullion cube
yes 1 tbsp = 3 tsp 1 tsp = 0.33 tbsp
With the lack of specific conditions, all I can say is this. If it is a cube for use in soup bases, it depends on the temperatuure of the water you drop it in and the amount of agitation it will experience while dissolving.
No, it is 1/15 of a tablespoon.
About 2 sugar cubes equal 1 tablespoon of sugar.
1 tablespoon equals a tablespoon.