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It depends on the temperature of the room and the type and size of the piece of meat, but spoilage starts usually in only a few hours. If the meat has been cooked, smoked, marinated or pickled, spoilage will be slowed. Spoilage is a process, and the food remains edible even after spoilage has started, but becomes increasingly inedible as time passes.

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13y ago
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16y ago

As long as it takes to achieve room temperature. Un-eaten roast (or any cooked food for that matter) needs to be refrigerated as soon as possible to prevent any bacteria from growing.

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15y ago

After only a couple of hours food begin to spoil (2-3) bacteria starts to set in, the longer food sit out the more bacteria is produced.,

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12y ago

Two to three hours

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Q: How long does it take for unrefrigerated cooked meat to spoil?
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How long can cooked pork shoulder stay in freezer?

never put cooked meat in the freezer it will spoil


How long will cook meat last without putting in refrigerator?

Meat should never be left unrefrigerated over two hours, whether it it cooked or uncooked.


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After a few hours the meat begins to go bad.


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Can cooked meat sauce be left unrefrigerated for 8 hours?

No. It should not be left at room temperature for more than 2 hours.


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Can cooked meat spoil?

Yes, cooked meat can spoil if not stored properly. Spoilage can occur due to the growth of bacteria, molds, or yeasts on the meat, leading to changes in color, texture, smell, and taste. It is important to refrigerate cooked meat promptly, store it at the correct temperature, and consume it within a safe timeframe to prevent spoilage and foodborne illness.


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