That is 200 grams of flour
To convert grams to ounces, divide the number of grams by 28.35. For example, if a recipe calls for 200 grams of flour, you would divide 200 by 28.35 to get approximately 7.05 ounces.
It is not a direct conversion, as flour density varies. Just over half a pound would be typical. Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two.
That is 40 teaspoons.
That is about 200 grams
There are 125 g of (SIFTED white) flour in a cup so 200 grams is 1.6 cups.Depending on the flour, a cup of sifted flour usually has a mass of 120-130g. (A cup of cold water, however, has a mass of 236g.) If a cup of sifted flour weighs 125g, then 200g would be 1.6 cups, or 1 1/2 cups plus one tablespoon plus two teaspoons.
200 gm of flour is about 4/5 of a cup.
1,000 grams of water is 200 teaspoons
200 grams = 7.05479 oz
About 200 grams
An online converter has it at 14.05 tablespoons. However, the volume and weight conversion of an ingredient will vary greatly depending on the ingredient. For example, one cup of flour is about half the weight of one cup of peanut butter, and about 40% the weight of one cup of salt. You can see that the number of tablespoons to convert 200 grams of each of these ingredients will be different.More specifically:All purpose flour is approximately 125 grams per cup. (200 grams converts to a little more than 1 1/2 cups.)Wheat flour is approximately is 120 grams per cup. (200 grams converts to about 1 2/3 cups.)Note: Just for kicks, I measured 14 tablespoons of flour into my measuring cups and filled nearly exactly 1 cup. This conversion would more closely fit the volume/weight ratio of sugar, not flour.
Divide the grams by 100. If you have 200 grams, you would have 200/100 hectograms (2 hectograms).