There are 125 g of (SIFTED white) flour in a cup so 200 grams is 1.6 cups.
Depending on the flour, a cup of sifted flour usually has a mass of 120-130g. (A cup of cold water, however, has a mass of 236g.) If a cup of sifted flour weighs 125g, then 200g would be 1.6 cups, or 1 1/2 cups plus one tablespoon plus two teaspoons.
200 gm of flour is about 4/5 of a cup.
That is about 5 cups.
That is 200 grams of flour
55 grams of flour is equal to 0.2 cups of flour. This result is rounded off but the complete conversion is 0.23247 cups.
One cup of flour is 150 grams so 200 grams would be 1 and 1/3 cups.
It is not a direct conversion, as flour density varies. Just over half a pound would be typical. Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two.
1.6 cups of FLOUR is 200 grams
The conversion from grams to cups can vary slightly depending on the ingredient's density, but generally, 200 grams of semolina flour is approximately 1.5 cups. Semolina flour has a density of about 130 grams per cup. For precise measurements, it's always best to use a kitchen scale.
One cup is 250 grams. 200 grams is 4/5 of a cup.
120g of wheat flour will be equal to 1 cup whole wheat flour.
One cup of flour is 200 gm. -So 150 grams is 3/4 of a cup.
The number of cups in 200 grams of flour can vary slightly depending on the type of flour, but for all-purpose flour, 200 grams is approximately 1.6 cups. Since 1 cup of all-purpose flour is roughly 125 grams, you can use this conversion for other types of flour as well, keeping in mind that the density may differ. Always consider using a kitchen scale for the most accurate measurements.