Because Thorin is the grandson of the King of below the Mountain (Thror). They are happy to see him and the other dwarves.
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Ralph asks Jack "Why do you hate me?" that causes the boys to stir uneasily. Hope that helped:)
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Gene Wilder and Richard Pryor.
Same actor (Native American) in Stir Crazy.
Chow ho fun is a traditional Cantonese dish made with stir-fry beef, wide rice noodles, and bean sprouts.
The lake didn't stir, like a cat stalking its prey.
Ah, what a lovely question! The word that rhymes with "err" and means to mix thoroughly is "stir." Just like when we gently stir paint on our palette to create beautiful colors, stirring ingredients together can create a masterpiece in the kitchen. Keep stirring with a gentle hand, my friend, and watch the magic unfold!
incite, cause trouble, dissent, to raise controversial issues, create a disturbance.
The milk becomes chocolate milk when you stir cocoa powder into it. The cocoa powder mixes with the milk to create a chocolate-flavored drink.
To use cornstarch as a thickener in cooking, mix it with a cold liquid to create a slurry, then gradually stir it into your hot liquid or sauce. Cook and stir until the desired thickness is reached.
It will usually clump and thicken. This is unless you can continuously stir. If you add butter/margarine, you can create a roux.
The future tense of "stir" is "will stir."
To thicken chili with flour, mix a small amount of flour with water to create a smooth paste, then stir it into the chili while it's cooking. Stir well to avoid lumps and let it simmer for a few minutes to thicken.
Because, people just got freaked out with the idea.
One creative way to incorporate olive oil into a stir fry recipe is to use it as a base for the stir fry sauce. You can mix olive oil with soy sauce, garlic, ginger, and other seasonings to create a flavorful sauce for the stir fry. Additionally, you can drizzle olive oil over the stir fry vegetables before cooking them to add extra flavor and moisture. Another idea is to marinate the protein (such as chicken or tofu) in a mixture of olive oil, herbs, and spices before adding it to the stir fry.
To thicken a dish using cornstarch, mix the cornstarch with a small amount of cold liquid to create a slurry. Then, gradually stir the slurry into the hot liquid you want to thicken. Cook and stir until the desired thickness is reached.
Mai Fun is a type of thin rice noodle commonly used in Chinese cuisine. It is often stir-fried with vegetables, meat, and sauces to create dishes like stir-fried noodles or noodle soups.