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What are proteins and carbohydrates and lipids and nucleic acids used for in cells?
Wiki User
∙ 12y ago
Carbohydrates: storage and transport of energy and structural components
Proteins: Many proteins are enzymes that catalyze biochemical reactions, and are vital to metabolism. Protein is also necessary in animals' diets, since they cannot synthesise all the amino acids and must obtain essential amino acids from food.
Lipids: Have many functions in living organisms including nutrients, energy storage, structural components of cell membranes, and important signaling molecules. The smooth endoplasmic reticulum also processes these lipids, which store energy.
Nucleic Acids: Carry genetic information or form structures within cells.
Wiki User
∙ 12y ago
Wiki User
∙ 13y agoCarbohydrates are the body's main energy source. Your cells break down the carb-glucose molecules, and convert the energy into a molecule called ATP. Then, ATP is passed around the cell to give it energy to operate.
Proteins are used mainly for structure and repair. Cells are built out of proteins (with some exceptions). Proteins also aid in digestion, and many other important chemical reactions the body needs. Amino acids build specific structures for protein functions.
Lipids are fatty, waxy, or oily substances that the body uses for energy and structure.
Nucleic Acids are the "flash drive" of the body. Your body encodes them with data, and produces a molecule called deoxyribonucleic acid, or DNA. It uses ribonucleic acids to interpret and duplicate this information.
Wiki User
∙ 12y agoCarbohydrates supples short term energy for the cell . the proteins regulate the cells processes. lipids store large amounts of energy and the nucleus acids carries the large amounts of energy
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What are the four macromolecules of life?
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
What are the 4 main categories of macromolecules in a cell?
Lipids carbohydrates proteins Nucleic Acids
What are the types of organic compounds?
Carbohydrates, lipids, nucleic acids, and proteins.
The four main categories of large biological molecules?
CARBOHYDRATES, NUCLEIC ACID,LIPIDS, AND PROTEIN
What are the four main classes of macromolecules?
Carbohydrates, Lipids, Nucleic Acids, and Proteins.
What are the 4 major classes of biomolecules?
Proteins, Lipids, Nucleic Acids, and Carbohydrates.
What are the four types of biomolecules?
Proteins, carbohydrates, lipids, and nucleic acids.
What are the four classes of macromolecules and their importance?
CARBOHYDRATES- polymers of sugars LIPIDS- polymers of fatty acids PROTEINS- polymers of amino acids NUCLEIC ACIDS- polymers of nucleotides
What are the 4 major classes of organic compounds?
carbohydrates,lipids,proteins,and nucleic acids
What are the 4 classes of macromolecules?
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).
What are four names of macromolecules?
Macromolecules are very large molecules. The term is used for the four biopolymers nucleic acids, proteins, carbohydrates and lipids. It is also used to describe non-polymeric molecules - such as macrocycles.
Which of the following contain the genetic code carbohydrates lipids nucleic acids proteins?
nucleic acids
