Yes. Most catfish contain some iodine.
Most freshwater fish tend to have lower iodine levels compared to saltwater species, as iodine is primarily found in seawater. For example, fish like catfish and tilapia typically contain minimal iodine. However, the iodine content can vary based on the fish's diet and habitat. It's always best to consult specific nutritional information for precise iodine levels in different fish varieties.
Shellfish sometimes contain iodine, but a shellfish allergy does not equate to an iodine allergy. This is a common misconception that originated in the 1970s.
No, liquor does not typically contain iodine as an ingredient. Iodine is usually not added to alcoholic beverages during the production process.
No, flax seeds do not contain iodine. Iodine is typically found in seafood, dairy products, and iodized salt.
Yes, catfish fillets may contain small bones that need to be removed before cooking or eating.
Yes, crab legs contain iodine. Iodine is an essential mineral for thyroid function, and seafood, including crabs, is a good dietary source of iodine.
fruits grown in iodine rich soils contain iodine in them
No, marijuana does not naturally contain iodine as it is not a component typically found in plant matter. However, the soil in which the marijuana is grown may contain trace amounts of iodine depending on its composition.
No, chips typically do not contain iodine as it is not a common ingredient in chips. Iodine is more commonly found in iodized salt or in foods naturally rich in iodine such as seafood and dairy products.
Commercially prepared breads (muffins), cereals, crackers typically contain rich amounts of iodine.
Iodine is found in thyroxine.It is secreted by thyroid
No, thallium isotopes do not contain iodine. Thallium isotopes are variants of the element thallium, while iodine is a separate element with its own isotopes.