yes.
The little plastic ball called a "Widget" was first patented by the Guinness company years ago to add the right kind of head on their thick and creamy stout, which is less fizzy than regular lager beers like Bud Light.
When Guinness is canned the brewers add a shot of liquid nitrogen to help pressurize the can.
As the pressure in the can rises, compressed nitrogen and beer are forced into the sphere through a tiny pin sized hole.
When you open the can, the beer and compressed nitrogen within the sphere depressurize and are shot out into the beer. This disturbance causes the CO2 to bubble up which creates the foamy head at the top of the glass. The only thing left to do next is drink!
It is a drink. Beer.
Apparently 4% in Guinness Draught, and 7.5% in Extra Stout.
Guinness company
Guinness
Guinness draught contains 4.3 percent alcohol by volume. Guinness beer first originated in Ireland in 1759.
Guinness Brewery
Some popular Guinness beer products available in the market include Guinness Draught, Guinness Extra Stout, Guinness Foreign Extra Stout, and Guinness Blonde American Lager.
The company with 1759 draught is likely referring to the Guinness Brewery. Founded in 1759 in Dublin, Ireland, Guinness is famous for its iconic stout beer, which is often served on draught in pubs around the world. The number signifies the year of establishment, highlighting its long-standing heritage in brewing.
This is what I got off of the guinness.com website: Glad you asked. The widget is a plastic molded device that sits on the top of the contents of each can of GUINNESS® Draught. When the can is opened, a small amount of beer and nitrogen, trapped in the widget, is forced out through the beer, which creates the famous creamy head that you find on a pint of GUINNESS® Draught served in a pub. The widget gives GUINNESS® Draught in cans the taste and texture of a pub-poured pint at home. In GUINNESS® Draught in bottles, the clever little 'rocket' widget floats free in the beer to refresh the creamy head of your GUINNESS® Draught with each swig you take from the bottle.
Double diamond, drink, draught Guinness, Damson wine.
No, Guinness has not always had an alcohol by volume (ABV) of 6 percent. The original Guinness Draught, introduced in 1959, typically had an ABV around 4.2 percent. Over the years, variations and different recipes have led to changes in ABV. Today, the standard Guinness Draught is around 4.2 percent, while some special editions may have higher ABV.
The most popular brands of draught beer available at our establishment are typically Budweiser, Heineken, Guinness, and Stella Artois.