50% citric acid powder = 50 g citric acid/100 g 4% citric acid solution = 4 g citric acid/100 ml distilled water Determining how much citric acid powder to use is based upon how much citric acid solution you wish to make. To make 100 ml of solution, you should use 8 g of powder.
No. Citric acid is matter. Energy is that which allows change in matter in the form of heat and movement.
Don't oranges contain citric acid? Get some oranges and squeeze them!
The easiest way to separate citric acid from water is to evaporate the water slowly. Then you will have lovely sparkly citric acid crystals in the bottom of your dish.
Red cabbage powder is a natural acid-base indicator. It contains a compound that changes color when exposed to varying concentrations of hydrogen and hydroxide ions. When citric acid and water are added to the powder, the hydrogen ions from the acid interact with a chemical in the red cabbage powder, giving it a purple color.
It is a solid. See the discussion page for further info. (It does not matter that it is dispersed, it still maintains its fundamental state of matter.) Citric acid (anhydrous) is a solid at temperatures below 153C (307F). Citric acid becomes liquid at 153C. At some temperature well above that, pure citric acid may enter vapor phase, but its likely the energetic state of atoms in the molecule at this temperature will cause it to come apart. The boiling point of a solution of citric acid in water depends on the concentration of citric acid in the water.
There are approximately 393.92 grams of citric acid powder in a cup. Calculations are as follows: 236.588236 cm3 / 1 US cup X 1.665 grams of citric acid / 1 cm3 of citric acid = 393.9194129 grams of citric acid / 1 US cup Conversion from US cups to cubic centimeters obtained from Google calculator http://www.google.com/search?sourceid=chrome&ie=UTF-8&q=1+cup+to+cubic+centimeters
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.