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Where can I buy tony chateres swooning in New York

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12y ago
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13y ago

Due to such popular demand most popular grocery stores carry some type of cajun spices and rubs.

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Q: Where can you buy Tony Chachere Cajun seasoning?
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Does anyone have a good pork roast recipe?

Buy an injector (I like garlic & butter flavor by Tony Chachere). Inject before cooking. Then sprinkle with Creole seasoning (by Tony Chachere). I like making fajitas when it's done. You can add salsa verde to the meat if you want or just add black beans, onion, lettuce, sour cream when you assemble fajitas.


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It means a spectacular steak. You'll know when you've grilled one, because your guests will literally chew on the bones while asking lots of questions about grilling and procuring high quality meat. Try this: Buy a 12 oz beef ribsteak(s) (bone-in), coat with Tony Chachere's creole seasoning, then put in a 1 gallon ziplock with merlot wine for 4 hours. Then cook it HOT! (appx 600 degrees) for 8-10 minutes per side, over mesquite charcoal. Its well done when the blood runs clear.


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Use Coupons for Your Spices?

Sometimes you just have to admit it: spices are not cheap. However, you need them to make your food taste better and enhance your favorite flavors. There are hundred of spices to choose from, and not all have to be overly expensive, but you have to know the right kind for the right food, and sometimes finding that perfect spice for your dishes can add a dent in the grocery list. When you consider that at Wal-Mart a generic bottle of garlic salt can be $3, and bananas are only 50 cents a pound, it makes you hesitate to buy spices, especially if you are operating on a tight budget. Not to fret though, because there are coupons for spices out there, and there are plenty of spices that can help make just about any dish great, so you will be getting more for your money.Tony Chachere'sIf you haven't heard of Tony Chachere's, then you're probably not from Louisiana. This Creole-inspired spice is a staple in any Louisiana kitchen, and for good reason. You can put Tony Chachere's on just about everything. Eggs, grits, poultry, ham, vegetables, and even fruit taste amazing with a just pinch of this spice. It comes in hot and spicier versions, as well as small, medium, and large canister sizes. The spice adds a hint of Creole Louisiana flavor to any dish you use it on. The best part is that Tony Chachere's has a website where you can sign up to receive spice coupons and maybe even win free products. Spices, though, are just one part of Tony Chachere's arsenal. The company also makes marinades, injectable butters, sauces, and even prepackaged food that all have coupons on the site.Old BayOld Bay is a famous Northeastern seafood spice, but it has spread in popularity and can be used on a multitude of things. For instance, potato chip companies in the Northeast have even began offering Old Bay as a potato chip flavor. The seasoning is not spicy like Tony Chachere's, but it does have a unique, heavy flavor. It can easily overpower food, so it's recommended that you don't use too much of it in one dish, but that's not necessarily a bad thing. The less you use the more you save, which results in saving you money. You can also save money because Old Bay is one of those companies that offer spice coupons for their product. You can find these online at the company's website.Greek SeasoningGreek seasoning comes in many varieties, and many of have spice coupons for specific products. You can get a traditional fish seasoning that complements both fish and vegetables, or a chicken and lamb spice that is fantastic with rice sides. All of these spices come in different potencies, depending on the brand you go with. You can also save money by making a blend of your own or buying in bulk. Making your own may seem expensive at first, but you can use the individual spices as you need them, then combine them to make the Greek spices when you want that flavor. This means you do not have to buy more than you need in spices. Saving money on spices is all about planning ahead and making smart consumer choices. Always make your own when you can, and only buy what you need when you cannot.


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