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What other crops besides cotton did use to harvest?

tobacco


Was souths ecoonomy based on slavery?

yes, it was. they needed the slaves to harvest their crops, such as cotton


How did early colonists harvest their tobacco crops?

Slaves, or as the early settlers called them, black "indentured servants", were used to pick tobacco. Later on slaves were used for other crops, like cotton.


What crops did slaves harvest and grow?

Slaves in the southern United States commonly harvested and grew crops such as cotton, tobacco, rice, and sugar cane. These crops were labor-intensive and required significant manpower to cultivate and maintain.


Where was the largest concentration of slaves in north America?

The largest concentration of slaves in North America was in the southern states. They used slaves extensively to harvest labor intensive crops like cotton.


How did the invention of cotton gin affect native Americans?

After seizing lamd from Native Americans lets not forget it was slaves who was used to harvest cotton crops.


What crops did African slaves grow?

Slaves were uses through out history to do just about anything. Slaves in the carribean were first brought in to harvest sugar cane for Europe. The malasses produced during the process led to the discovery of rum by slaves. Slaves in the US were many harvestors of cotton and tobacco. They also did mostly all manual labor including the construction of the Capitol and the first White House.


Where did slaves use the bathroom?

Behind the cotton crops


What crops did farms employing slaves specialize in?

cotton


What did slaves harvest?

Slaves harvested a variety of crops such as cotton, sugar cane, tobacco, rice, and indigo, depending on their location and time period. They were forced to work long hours in harsh conditions to cultivate and gather these crops for their owners' profits.


What affects did slavery have on agriculture?

They made slaves grow crops and harvest them.


What did Africa slaves help grow?

African slaves helped grow crops such as sugar, tobacco, cotton, rice, and indigo on plantations in the Americas. These crops were labor-intensive and required a large workforce, leading to the use of slaves for cultivation.