Eat it
Beer that is fermented with large quantities of WHEAT and barley. Weiss is German for wheat.
The counter where beer is served is called a 'Bar'.
No
no
always
beer = alcohol + wheat
wheat
Yes, Redbridge beer is made from sorghum, which is a gluten-free grain. There's no wheat in it at all.
It should not have wheat in it because their beer making process stated that they used barley malt with choice Cluster and Cascade hops.
Yes, it is a wheat beer... and wheat contains gluten! I would imagine it contains more gluten than the average beer brewed with barley and not wheat (however, barley is a glutenous grain as well!)
Hefeweizen