Calories are a unit of measurement that tells how much energy (fuel) the food will provide for the body. Calories are not bad for you; you must have them to survive: your beating heart, breathing, even sleeping all require fuel (calories). Calories are found in protein (4 calories per gram), carbohydrates (also 4 calories per gram) and fat (9 calories per gram). As you can see, fat has the most calories per gram; beware of too much fat; especially saturated fats.
To maintain your weight, you must eat enough calories to keep your body fueled. To lose weight, you must take in less calories than you burn. It is actually fairly easy to maintain or lose weight if you eat the proper foods and exercise regularly. A little education and drive go a long way!
low-fat has low calories but nonfat has no calories
There is a slight difference between burning a fat calorie and an "other" calories (typically muscle). Burning both types of calories is important in a successful weight loss regime.
A possible answer is Light means less sugar or less calories and the other one is self explanatory, low in fat.
I think slightly if it is not fat free.
It depends on the food. It could be all of them, none of them or something in between.
You look at the calories section and see how much calories it has (calories are fat).
135 calories from fat.
Possibly, depends on the person and the amount of fat normally in the food. Also, what type of food.
No fat calories are a proportion of how many fat calories are in the total calorie count. So on the label of some food, if it says 100 calories, 50 fat calories, that means there are 100 calories, but 50 of them are from fat.
The Difference Between fat food and normal food that fat food taste good but at have more oil or more cream or more sugar normal food taste good and it not have oil it have vitamins that are HEALTHEY
1 gram of fat provides 9 calories of food energy
you get fat