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beat is to whisk at a certain speed stir is to turn liquid slowly

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15y ago

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What is the difference between sauted and stir-fried cooking methods?

The main difference between sauting and stir-frying is the amount of oil used. Sauting uses less oil and is typically done over medium heat, while stir-frying uses more oil and is done over high heat. This difference affects the texture and flavor of the food being cooked.


What is the analogy for whisk?

Beat, mix’s stir


What is the difference between chop suey and chow mein?

The main difference between chop suey and chow mein is the way they are prepared. Chop suey is a stir-fried dish with a variety of vegetables and meat, while chow mein is a noodle dish that is typically stir-fried with vegetables and meat.


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BEAT? WHIP?


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What are synonyms for churn?

stir up, beat, disturb, swirl, agitate, toss


What is the difference between a strong beat and a weak beat in music?

In music, a strong beat is emphasized and typically falls on the first beat of a measure, while a weak beat is less emphasized and falls on the offbeats or other beats within a measure.


What is the difference between fish and meat?

If you beat your fish, it dies. (it's a joke, for those who didn't get it originally)


What's the difference between chop suey and chow mein in Chinese cuisine?

Chop suey is a stir-fried dish with mixed vegetables and meat, while chow mein is a noodle dish with stir-fried vegetables and meat. The main difference is that chop suey is served with rice, while chow mein is served with noodles.


Why do you need to know the cooking terms?

If you don't know the difference between stir and fold, for example, you will have a flat angel food cake! Truthfully, a slight difference in degree will make a truly great meal or a mediocre one.