Rajma is called Kidney Beans in English. In India, they are preferred to pair with Rice. It is one of the famous dishes of Himachal. Kidney beans are an excellent source of protein and are also rich in various minerals, vitamins, fibers, antioxidants, and other unique plant compounds. May aid weight loss, promote colon health, and moderate blood sugar levels. Include them in your diet today by ordering them online from Kesar Grocery. It will be a healthier option for you. Check into Kesar Grocery, make an order and get them delivered to your doorstep today.
red kidney beans
Kidney Beans
Black beans are called काला राज्मा (kaala rajma) and white beans are called सफेद राजमा (safed rajma) in Hindi.
rajma
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Rajma is a Kharif crop.
Rajma is a Kharif crop.
'Chitri-waale Rajma'
It is a rabi crop
White beans are called "सफेद राजमा" (safed rajma) in Hindi.
In Jammu, rajma is popularly referred to as "Jammu rajma" or "Jammu kidney beans." This variety is known for its distinct taste and is a staple in the local cuisine, often cooked in rich gravies or served with rice. The beans are prized for their flavor and are an integral part of traditional dishes in the region.
The botanical name of rajma is Phaseolus vulgaris.