a microwave is something that you warm your food with and a shortwave is water wave that are short
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Shortwave refers to radio frequencies ranging from 1.6 MHz to 30 MHz, used for long-distance communication. Microwaves have higher frequencies (1 GHz to 300 GHz) and are used for various applications such as telecommunications, cooking, and radar systems. Both shortwave and microwaves are forms of electromagnetic radiation, but they differ in frequency range and applications.
AM (amplitude modulation) and shortwave are both radio frequency bands used for broadcasting. AM is typically used for local and regional radio broadcasting, while shortwave is used for long-distance communication and international broadcasting. Shortwave signals can travel much farther distances due to their ability to bounce off the Earth's ionosphere.
Shortwave radiation typically refers to solar radiation, which has a wavelength range between 0.1 to 4 micrometers. This includes ultraviolet (UV), visible, and near-infrared light. Each type of radiation within this spectrum has a specific range of wavelengths.
The shortwave radiation that reaches Earth's surface and is not reflected is absorbed by the surface, warming it up.
A standard microwave typically weighs between 30 to 50 ounces.
The weight of a microwave varies depending on the model and brand. On average, a microwave typically weighs between 10-20 kg.