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What is a thick pulp of fruit called?
A thick pulp of fruit is generally called a "puree". A puree that has had water removed to create a very thick consistency would be a "paste".
What is peach puree?
Peach that has been pureed, or mashed into a bloody pulp.
What is the differences between coronal pulp and radicular pulp?
coronal pulp is the part of pulp that resides in the crown portion of the tooth,i.e. above the cementoenamel junction and radicular pulp is the part of pulp in the root portion.
What are the differences between coronal and radicular pulp?
Coronal includes the chamber of the pulp and its horns and continuation of it apically is radicular pulp, which can be single or multiple based on roots.
Why is a hand blender good for a caterer?
to create a puree or pulp out of a fruit or veg.
What is the English of sapal?
The English translation of "sapal" is "dregs" or "sediment." It refers to the solid material left at the bottom of a liquid, such as coffee grounds or waste material.
What is the difference between tomato sauce and tomato puree?
The difference between a fruit sauce and a fruit puree is that a fruit puree is fruit that has been pureed so you are left with the juice and pulp of the fruit. A fruit sauce is fruit with other ingredients used to make the sauce.
Differences between tomato skin and tomato pulp?
Tomato skin is just that, the skin from the tomato. Tomato pulp is the skin and the seed and whatever else does not make it through the strainer.
What is the Difference between paper pulp and wood pulp?
"Pulp wood" is the wood used for pulping. "Wood pulp" is pulp made from wood.
Chilled Cantaloupe Soup?
Ingredients1 Large ripe cantaloupe1/2 Tsp. cinnamon2 Tbsp. lime juicefresh mint sprigs 2 C. orange juiceRemove seed from melon; cube the pulp. Place pulp and cinnamon in blender; puree. Combine orange juice and lime juice; stir into the puree. Chill and serve in chilled soup bowls. Garnish with mint sprigs; chill at least 2 hours.
Difference between tomato paste and tomato puree?
one is smoother
What is the difference between minced garlic and garlic puree?
Minced garlic is cut into very small pieces. Garlic puree is smashed or ground until it is a paste.
