most macro-brewed lagers across Canada and the U.S. were bottled in the thicker stubby bottles in the 70's. The "new" stubbies are thinner and weaker, and designed to be destroyed, melted and remade into new glass.
ale
The Esperanto words for beer and ale are the same. The word for both is biero.
There isn't one. The words 'ale' and 'beer' are interchangable.
Ale is one of the major types of beer.
An old name for beer was "ale"
Ale
Beer
The main differences between ale and lager production are in temperature and type of yeast used. Lager is fermented at a lower temperature than ale and uses a bottom fermenting yeast whereas ale uses a top fermenting yeast.
300mL
Deer Beer
Depends on what is used to make the ale. By general definition, an ale is alcoholic because it's a style of beer (there's exceptions to that as a soft drink by the name of ginger aleis non-alcoholic).
Barley wine is a style of beer similar to ale.