As long as the beer is in a sealed container (e.g. can or bottle), it won't be affected from changes in temperature from 40-70°F. If you want it to drink it cold, make sure to refrigerate it before opening, because refrigerating a warm beer at standard pressure will lead to a flat beverage.
beer has a lot more calories than chcolate
There is typically more sugar in wine than in beer.
Yes, it is.
no
No, beer is actually less acidic than wine.
Blood is more acidic than beer. Blood has a pH of around 7.35 to 7.45, while beer typically has a pH ranging from 3.5 to 4.5.
In general there is about 1% more alcohol in an ice beer then a comparable one.
yes it does have calcium in it
Beer contains no fat.
Beer typically contains more sugar than wine.
Rum makes my teats more sensitive than beer.
All alchohal has calories beer has more carbohydrates