Chives taste similar to green onions but are much milder.
http://www.localharvest.org/chives-fresh-cut-1-oz-C16369
Chives require partial shade, about 8 hours of sunlight per day.
the latin name for chives is Allium Schoenoprasum. There are 5 types- chives, fine-leaved, white chives , pink chives and garlic chives(chinese chives)
Well, we have chives and they never really needed any. They pretty much take off. If you plant any, be prepared, they spread quickly.
To kill chives, you will have to dig them out of the soil. Be sure that you get the entire bulb or the chives will grow back.
The Tagalog word for chives is "sibuyas na mura."
Chives are generally considered to be an herb.
Fresh chives should be in produce, while dried chives would be in herbs and spices.
Chives in Tagalog is "sibuyas na mura."
Chives are vegetables, so it should be okay.
Ambrosia vegetables, Bengaluru, India.