One egg yolk is approximately equal to about 1 teaspoon.
One large egg's white is about 38 grams.
One egg contains about one tablespoon of egg yolk and two tablespoons of egg white about 1 fl. oz of egg white per egg
The egg white of one large egg is around 30 to 40 grams. Therefore, you can get close to 35 grams of egg white out of one large egg. You may need to add a little egg white from a second egg to get the full 35 grams.
One and a half teaspoons.
One egg white is 20 calories, so 10 egg whites is 200 calories.
Roughly, there are 5 grams in a tsp of sugar (varies if it's brown or white, granulated etc..). So it's just over nine teaspoons.
That is approximately 112 teaspoons.
That is 768 teaspoons.
330 teaspoons.
That is 6 teaspoons.
There are 6 teaspoons in one ounce of margarine.