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Cooking at 450 degrees for 15 minutes will heat food quickly. A slower temperature of 375 would take the same food about 20-22 minutes to cook to the same level of completion.

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Q: How long is the difference when cooking 450 degrees for 15 minutes compared to 375 degrees?

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Cooking temperature is the temperature of the oven, grill, stovetop etc while internal temperature of the meat is how hot the meat is at its center most part. Putting chicken in a four hundred degree oven for twenty minutes raises the temperature of the meat to 165°

Three hours 13 minutes

there isn't really a difference because they're just different ways of saying them example: 30 minute test/you have 30 minutes to take the test

1 hour and 40 minutes.

Agenda reffers to a plan schedule ; what is planned for the day. Minutes are basically the summary or the result of any particular meeting.

Related questions

10

360

About 15 minutes.

12 minutes per pound at 350 degrees

Easy just add 30 + 50 witch equals a hour and 20 minutes.

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The closest major city is Madrid, located at 40 degrees 25 minutes north latitude and 3 degrees 39 minutes west longitude, a 2 degrees east difference.

350 degrees Fahrenheit for 50 minutes

It depends on the units for -10. For example the difference between 4 degrees and -10 minutes (angular measures) is 41/6 degrees.

15 minutes per pound for a boneless ham until it reaches an internal temperature of 140 degrees.

Cooking a turkey in an oven requires between 375 and 425 degrees Fahrenheit. The time of the turkey is about 10 minutes for every lb the turkey weighs.