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Before dispensing beer into your growler you should wash (put 3 drops of dishwashing detergent in the bottle, fill about 1/3 of the way with hot water, cap and shake for 2 minutes), rinse (remove cap and pour out soapy water, partially fill with hot water, shake and pour out. Do this at least 3 times including cap. If any soapy residue remains keep rinsing and pouring out. Make sure all residue is gone), sanitize (add 2 drops of unscented bleach and fill the growler to the top with warm water, cap and let sit for 10 seconds), and air dry (pour out sanitized water and let air dry completely).

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Q: How do you sanitize a beer growler?
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