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Because a king enjoyed it so much, he knighted it giving it the name Sir Loin which was then conjoined naming it sirloin all in one
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While the above is a popular belief, it is a myth. Sirloin is derived from an old French word for "above the loin". The original word was surloigne - meaning above the rump. You can see how it was altered into the world we know as sirloin.
The story of the King knighting the beef cut goes back centuries in England, but is just that, a cool myth.
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∙ 14y ago
Anonymous
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Is there a difference between sirloin and sirloin steak?
No
What is sirloin?
sirloin is a choice cut of b...
How many calories are in a cooked sirloin?
There are about 207 calories in 3oz of cooked sirloin.
What is a good name for a feeder calf male?
T-bone, Sirloin, Ribeye, etc.
What is the name of the tender piece of meat in the back next to the sirloin?
The fillet, or Fillet Steak.
How do you spell sirloin?
That is the correct spelling of "sirloin" (a cut of beef steak).
Why is Tri Tip called that?
Tri-tip steak gets its name from its triangular shape. It is cut from the bottom sirloin section of the beef, and the triangular tip portion distinguishes it from other cuts such as sirloin steaks.
When was To Sirloin with Love created?
To Sirloin with Love was created on 2009-09-13.
What is the difference between sirloin and top sirloin?
The only difference is the location on the animal. On a cow for example, the top sirloin is a slightly higher cut on the beast than the bottom sirloin. The generic term "sirloin" is another sirloin cut that is just above the tenderloin. No one sirloin is better than the other, however, the top sirloin is slightly more tender, as it is located in an area where the muscle is not given any exposure and thus the meat is slightly more tender then, say, the shank (legs). Most people think "top" sirloin means its of better quality, but this is a myth. It all depends on how you cook the meat, and how tender you desire the meat to be. For the most tender cut from the sirloin section, choose the top sirloin. For the most tender cut on the whole animal, choose tenderloin (for obvious reasons.)
Is filet mignon the same as top sirloin?
Filet mignon and top sirloin are two different cuts of meat but both come from the loins. Filet mingon is a tenderloin cut and top sirloin is cut from the top sirloin.
What is the name of one kind of meal that begin with the letter 's'?
· salmon · sirloin steak · sloppy joes
Name an expensive cut of beef?
filet migoen, rib eye, t-bone, sirloin, tenderloin
