Dietary fats are important because they are the ones that produce energy for the body. Fats should be monitored since excessive fats can be risky for your health.
Roughage (dietary fiber) is indigestible and does not provide vitamins, calories, starches, protein or fats to your body.
Dietary fats and proteins cannot be directly converted into glycogen and stored in the body. Carbohydrates are the primary source for glycogen synthesis.
Glycerol, a triol, is a component of dietary fats and oils.
The dietary change most likely to improve the health of males is reduced intake of fats, particularly cholesterol and saturated fats.
Fats can be a source of energy and protection for internal body organs.
I'm not sure exactly what the term simple fats refers to but I am guessing you are referring to is the fats the body needs to function. By this I mean the fats included in the structure of cells and many necessary body organs. I may be wrong but at least its a good guess.
There are six main groups of nutrients which are used in the body: proteins, carbohydrates, fats, vitamins, minerals and water.
The liver is the main organ that controls the storage, breakdown, and production of fats in the body. It regulates the distribution of fat and plays a key role in metabolizing dietary fats.
Fat hydrolysis is the process of breaking down fats into its component molecules, such as fatty acids and glycerol, through the action of enzymes called lipases. This process occurs in the digestive system, where dietary fats are broken down into smaller molecules that can be absorbed and used by the body for energy or storage.
Neutral fats, Phospholipids, and Steroids.
it helps to absorb dietary lipids into the vertebrate lymphatic systems.