No. A calorie is a measurement of how much heat energy is generated by the body processing. food.
In the United States, the government requires that most foods include a printed list of Nutrition Facts in the packaging. Most of these lists also specify the number of calories supplied by the three main food types as follows: One gram of carbohydrates or protein processed in the body generates 4 calories. One gram of fat generates 9 calories.
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no it is not another term
Allan Borushek has written: 'The Doctor's Pocket Fat, Calorie & Carbohydrate Counter' 'The Doctor's Pocket Calorie, Fat & Carb Counter' 'Allan Borushek's Diet Manual For Successful Weight Control' 'Doctor's Pocket Calorie, Fat & Carbohydrate Counter, 2003' 'The Calorie King Fat & Carbohydrate Counter 2006'
high calorie
carbohydrate
Saccharin is an artificial sweetener. It is free of carbohydrates and is calorie free.
The general term for any carbohydrate monomer is a monosaccharide.
based on a 2000 calorie diet, the recommended carb intake is 300g
A good calorie tracker should provide information such as fat grams, carbohydrate grams, and sodium percentage per food in addition to the calorie count.
55% of calories from carbohydrate coming from a 2500 calorie diet equates to 344 grams carbohydrate per day. See calculation below: 2500 calories * .55 = 1375 calories 1375 calories / 4 calories per gram carbohydrate = 344 grams carbohydrate per day
Starch is a carbohydrate, providing short and middle-term energy but few proteins.
You'll find some great options for pocket sized calorie counters online. Take a look at this one offered by amazon: http://www.amazon.com/Doctors-Pocket-Calorie-Carbohydrate-Counter/dp/1930448074.