Carotenoids are a group of accessory pigments that include beta-carotene. They are responsible for the yellow, orange, and red pigments found in fruits and vegetables, and they play a key role in photosynthesis by assisting in light absorption.
In biochemistry, an allophycocyanine is any of a group of accessory pigments to chlorophyll.
The pigment present in carrots that imparts their orange color is called beta-carotene. Beta-carotene is a type of carotenoid, which is a group of pigments that are responsible for the red, orange, and yellow colors found in many fruits and vegetables.
carotenoid
The group of proteins and pigments that transfers electrons to reaction center
Chloraphyll A and B
The external structures that protect the vagina and the urethra are collectively known as the vulva. The vulva includes the labia minora and labia majora.
Carotenoids are a group of yellow-orange pigments found in fruits and vegetables that help plants absorb light for photosynthesis. They also act as antioxidants in the human body, helping to protect cells from damage caused by free radicals. Some common carotenoids include beta-carotene, lutein, and lycopene.
An anthoxanthin is any of a group of water-soluble flavinoid pigments found in plants.
An anthoxanthin is any of a group of water-soluble flavinoid pigments found in plants.
Carotenoid pigments are a group of naturally occurring pigments found in plants, algae, and some bacteria. They are responsible for the yellow, orange, and red colors in fruits and vegetables. Carotenoids have antioxidant properties and play a role in plant photosynthesis.
Xanthophylls which are from the carotenoid group of pigments