7200 gallons
200 pounds per day
Ten pounds (160 ounces) of ice melts into ten pounds (160 ounces) of water. The volume decreases when ice melts, but the weight does not change.
Ice has a density of 0.92 grams per milliter. This means that ten pounds of ice is equal to 4.93 liters. This is equal to 20.84 cups of liquid water.
The answer depends on how much is served to each person.
37.20 = 12 gallons 3.10 = 1 gallon 0.775 = 1 quart
200 quarts is 50 gallons a gallon of ice weighs 7.65 pounds 50 x 7.65 = 382.5 pounds of ice
That would be close to 26 gallons of water. Water weighs 8.3 pounds per gallon. If you freeze 8.3 pounds of water, it makes a bit more than 1 gallon, but 220 pounds of ice should come out to pretty close to 26 gallons of water.
3 gallons the ice cream = pounds
16 gallons. or somewhat more than about 130 pounds.
260 cups
72 servings = 3 gallons of ice cream http://www.serving-ice-cream.com/ice-cream-servings.html
about 5000 lbs
1.75 pounds = 793.786648 grams
200 pounds per day
If 12,000 btuh = 1 ton cooling = 2000 pounds ice; then 12 btuh will melt 2 pounds of ice to water.
== == Ice is frozen water, so the ice would weigh the same as the water that was applied to the surface during the " flooding process ". Water weighs about 8 pounds per gallon. One thousand gallons of water would weigh about 8,000 pounds.
1 gallon of water equals 5 pounds so 21 pounds of ice would equal 4 gallaons and 1 quart of water. The above answer is incorrect, please read the following: The maximum density of water occurs at 39.16 °F (3.98 °C). When water is cooled down to its solid form, ice. It expands to occupy 9% greater volume in this solid state, which accounts for the fact of ice floating on liquid water. Water at its maximum density at 39 °F (4° C), weighs 8.3454 lb/gal. (US, liquid). So the answer to the question: 21 divided by 8.3454 = 2.5164 So 21lbs of ice = @ 2 1/2 gallons of water at 39º F