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Why does your straw freeze in your drink when you add alcohol to it?
Wiki User
∙ 15y ago
I believe that it's because the alcohol has a lower evaperating temp. and lowers the temperature of the condesation of water on the straw.
Wiki User
∙ 15y ago
Alcohol has a lower freezing point than water, so when it is added to a cold drink, it can lower the overall temperature of the liquid, causing it to freeze more easily. The freezing point of the mixture becomes lower than the freezing point of water alone, resulting in the straw freezing.
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