Because on got day there is less moisture in air so, the clothes dry faster on a hot day than a cool day.
the heat gives the molecules more energy to move around and rise.
Washing dries faster on a hot day due to increased evaporation. The heat from the sun and warm air can help to evaporate the water from the clothes more quickly, leading to faster drying times. Additionally, lower humidity levels on hot days can also contribute to quicker drying.
Hotter temperatures increase the kinetic energy of the liquid molecules, causing them to move faster and escape into the air more easily. This increased energy disrupts the intermolecular forces holding the liquid together, leading to faster evaporation.
On a hot day, the liquid inside the thermometer expands and rises, causing the temperature reading to increase. This occurs because heat causes molecules to move faster and spread out, resulting in the expansion of the liquid inside the thermometer.
Yeast is a living organism, and works best in higher temperatures. The warmth gives it energy to respire faster, producing more carbon dioxide, making the dough rise.
Your bread dough will rise then fall on the second rise if you allow it to sit too long. When left to rise too long, the yeast will consume all of the available sugar in the dough, resulting in fallen bread dough.
Yes.
To allow the dough to rise so you get a lighter, less dense end product.
Because its a hot day init
Because on got day there is less moisture in air so, the clothes dry faster on a hot day than a cool day.
yes
Heat and warm water with some sugar activates yeast, almost like you're waking it up and feeding it. If the temperature too hot, you'll kill off the yeast and your break won't rise but if it's too cold you the yeast won't "wake up" and activate properly, so your break won't rise. You leave the dough in a warm spot after making the dough to give the yeast a chance to ferment the sugar in the dough and the carbon dioxide byproduct poofs it up.
Increasing the temperature inside the hot air balloon causes the air inside to become less dense than the surrounding cooler air. This density difference creates buoyancy, making the balloon rise faster.
day time because it's hot sunny day
Cold will sink to the bottom. Hot water will rise to the top.
Yes! First let the dough to completely dry out by itself in a day or so or in a warm (not hot) oven if you are in a rush. Then you will see the dried out dough will fall off by itself or with minimal effort on your part. No more messy or sticky dough to deal with! Let me please know if it worked for you.