Lemons are a good source of vitamin C, providing about 30-40 mg per fruit. They also contain small amounts of other vitamins and minerals like potassium, folate, and vitamin B6. Additionally, lemons contain antioxidants like flavonoids and limonoids that may have health benefits.
Vitamin D comes from the sun..so mabey because the sun ripens the fruit Hope this helps :) Vitamin D does NOT come from the sun! The only thing you get from the sun is light, heat, and several types of radiation. What the sun DOES do is activate the vitamin D stored in the fat cells beneath the epidermis (your skin, the largest organ in your body) in response to sun exposure.
Vitamin K is so-called because its name in German was Koagulations-Vitamin. It was discovered in the search to discover the cure for haemorrhage in baby chicks fed on a simplified food diet that did not contain 'Vitamin K'.
Phytoplacktons contain much algae. So they have chlorophyll
Vitamin C is absorbed by the body as well as sugar, however vitamin C is an acid (ascoribic acid) where as sugar is a carbohydrate. More simply, a glucose. So no, vitamin C is nothing like sugar at all.
100 g of broccoli contain about 90mg of Vitamin C - the apples contain about 1000 mg total, so no. Broccoli contain approx. 90 mg vitamin C/100 g or apple contain approx. 5 mg vitamin C/100 g.
1 large carrot of 72g has 401% of your daily value of Vitamin C 1 medium carrot of 61g has 340% of your daily value of Vitamin C so every 11g of carrot has about 61%
A cbbage is not a source of vitamin c as per to oranges. But in this case oranges have much more vitamin c than cabbages. Your actually wrong it has been prove that cabbages contain more vitamin c than oranges so the answer is yes !!!
Seals have high vitamin A in their livers as vitamin A aids in the growth of their pups, which is important in the short summers of the Arctic in order to prepare for the harsh Arctic winter. Polar bears also have high vitamin A, mainly due to their diet of seals but possibly also due to the same need for fast growing offspring. Huskies are the dogs of eskimos who live in freezing conditions and hunt mainly seals and do not consume seal livers due to the lethal concentrations of vitamin A. We can see evidence of these evolutionary pressures on Huskies to develop the same adaption. We can also speculate that the gene determining how much vitamin A is produced is simple, possibly something that can change between the time dogs were first domesticated and the Huskies of today. The speculations I have made are not for certain but hopefully the evidence can shed light on the situation.
Yes, if the liver is putrid it could poison an animal. Also the livers of some animals (eg that of a polar bear) contain so much vitamin A that if a human ate it (humans are animals) they would get vitamin A poisoning.
Liver, Sweet Potatoes, and Carrots are all foods that carry a high amount of Vitamin A. Vitamin A is really good for you, so you should try to eat these foods.
Lemons are a good source of vitamin C, providing about 30-40 mg per fruit. They also contain small amounts of other vitamins and minerals like potassium, folate, and vitamin B6. Additionally, lemons contain antioxidants like flavonoids and limonoids that may have health benefits.
So seals eating can where other seals
Mice make their own Vitamin C (so for a mouse it isn't a vitamin) so vitamin C except in large quantities shouldn't do much to a mouse.
25 %.So if you had 100g of vitamin C 25% would be 25 grams
Vitamin D comes from the sun..so mabey because the sun ripens the fruit Hope this helps :) Vitamin D does NOT come from the sun! The only thing you get from the sun is light, heat, and several types of radiation. What the sun DOES do is activate the vitamin D stored in the fat cells beneath the epidermis (your skin, the largest organ in your body) in response to sun exposure.
One large sized egg has about 80 calories. Eggs are a good source of protein and vitamin B-12. Eggs do contain a lot of cholesterol so they should be eaten in moderation.