xylem is active when it is dead and it transports water and dissolved minerals from roots to all parts of a plant phloem transports sugars
The tissue responsible for transporting water and nutrients in plants is the xylem. Xylem tissue is made up of specialized cells called tracheids and vessel elements, which form continuous tubes for water and mineral transport from the roots to the leaves. Additionally, sugar transport in plants is facilitated by the phloem tissue, which transports sugars produced during photosynthesis to different parts of the plant for growth and energy.
No, when sugar is dissolved in water, it does not form a new substance. The sugar molecules are simply dispersed and mixed with the water molecules.
Also a taste of sugar !
In a solution of sugar dissolved in water, water is actually the solvent. The substance that is present in a larger amount and does the dissolving is typically considered the solvent, while the substance that is dissolved is the solute. Sugar is the solute in this case since it is being dissolved in water.
There are two types of vascular tissue that aid in transport and there are two substances that are transported. Xylem transports water and dissolved minerals and phloem transports sugar (sap).
xylem is active when it is dead and it transports water and dissolved minerals from roots to all parts of a plant phloem transports sugars
The complex transport tubes that move water, nutrients, and sugar throughout plants belong to the tissue level of organization. These tubes, known as xylem and phloem, make up the vascular tissue system in plants.
The sugar in a watery sweet mixture is likely dissolved in the water, forming a sweet solution. This allows the sugar to be evenly distributed throughout the mixture, providing sweetness to the overall taste.
The solute.
The tissue responsible for transporting water and nutrients in plants is the xylem. Xylem tissue is made up of specialized cells called tracheids and vessel elements, which form continuous tubes for water and mineral transport from the roots to the leaves. Additionally, sugar transport in plants is facilitated by the phloem tissue, which transports sugars produced during photosynthesis to different parts of the plant for growth and energy.
The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.
The resulting solution is called a sugar solution or sugar water.
No, when sugar is dissolved in water, it does not form a new substance. The sugar molecules are simply dispersed and mixed with the water molecules.
It is sugar that is stirred and is dissolved faster than regular sugar.
Sugar is totally dissolved in water.
Also a taste of sugar !