0
What else can I help you with?
Fluid in your mouth contains what enzyme?
The fluid in your mouth contains an enzyme called amylase, which helps to break down carbohydrates into simpler sugars during the process of digestion.
Substance that contains a starch-splitting enzyme?
The substance that contains a starch-splitting enzyme is the pancreatic juice and saliva. The two types of enzymes that break down starch are pancreatic amylase and salivary amylase.
Is maltase a lipid?
No, maltase is not a lipid. Maltase is an enzyme that helps break down maltose, a type of sugar, into its component glucose molecules. Lipids are a different type of biomolecule that includes fats and oils.
What enzyme is necessary for the ovum penetration?
The enzyme necessary for sperm penetration of the ovum is called hyaluronidase. This enzyme helps the sperm break through the protective layer surrounding the ovum, called the zona pellucida.
What enzyme is in flour?
Amylase is an enzyme found in flour that helps break down starch into sugars during the baking process.
Fluid in your mouth contains what enzyme?
The fluid in your mouth contains an enzyme called amylase, which helps to break down carbohydrates into simpler sugars during the process of digestion.
What is the solvent of a lollipop candy?
Human saliva which contains an enzyme that helps to break down the lollipop .
Contains an enzyme that helps break down starches?
I think you are referring to Amylase, an enzyme in saliva that begins to break down starches into their constituent sugars within seconds of you chewing them up in your mouth.
Which part of the body contains enzymes that break down starch molecules?
Saliva in the mouth contains the enzyme amylase, which helps break down starch molecules into simpler sugars like maltose.
Substance that contains a starch-splitting enzyme?
The substance that contains a starch-splitting enzyme is the pancreatic juice and saliva. The two types of enzymes that break down starch are pancreatic amylase and salivary amylase.
Is maltase a lipid?
No, maltase is not a lipid. Maltase is an enzyme that helps break down maltose, a type of sugar, into its component glucose molecules. Lipids are a different type of biomolecule that includes fats and oils.
Why does Lactaid last so long?
Lactaid lasts a long time because it contains an enzyme called lactase, which helps break down lactose in dairy products. This enzyme helps people who are lactose intolerant digest dairy without experiencing discomfort.
What is the function of proteinase?
This an enzyme which helps to break down proteins.
What is used in break down of fats and contains the enzyme catalase?
Hydrogen peroxide is used in the breakdown of fats and contains the enzyme catalase. Catalase helps to catalyze the decomposition of hydrogen peroxide into water and oxygen, which can be useful in breaking down fats through the release of oxygen atoms.
What enzyme is necessary for the ovum penetration?
The enzyme necessary for sperm penetration of the ovum is called hyaluronidase. This enzyme helps the sperm break through the protective layer surrounding the ovum, called the zona pellucida.
What is the function of the enzyme pepsin in the digestive system?
Pepsin is an enzyme that helps break down proteins in the stomach during digestion.
Is amylase anabolic?
Amylase is an enzyme in the saliva of animals that helps to break down carbohydrates. This enzyme is anabolic because it requires energy.
